1 lb. ground beef
1 can kidney beans
1 can black beans
1 can pinto beans
1 can Mexican stewed tomatoes
1 c. salsa
1 can RoTel
Toppings:
sour cream
cheese
tortilla chips
Brown ground beef in large pot and drain fat. Add beef back into pot and add everything else. Cook for 15 minutes on high heat or until hot. Serve into portions and top with desired toppings.
From the recipe box of Mama
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