Saturday, November 13, 2010

Chipotle Bean Burrito

A Brian G Family favorite! This meal is fast, delicous and cheap.

1 Tbsp. olive oil
1 tsp. garlic powder or 1 garlic clove
1/2 tsp. chile powder
1/4 tsp. cayenne pepper
1 can black beans
1 can pinto beans
3/4 c. salsa
8 tortillas

Toppings:
tomato
lettuce
sour cream
cheese
avacado

Heat large pan on medium heat. Saute olive oil, garlic, chile powder, cayenne pepper. Add pinto and black beans drained VERY well. Cook for about 5 minutes. Take a potato masher and mash beans. Add salsa and cook for another minute or so. Put mixture in tortilla and add your favorite toppings.

I found the recipe at myrecipes.com

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