Saturday, November 20, 2010

Baked Beans

This is the BEST baked bean recipe I've ever tasted.

2 cans of baked beans
1 c. ketchup
1 c. brown sugar
1 pkg. bacon
1 onion
1 Tbsp. Worcestershire Sauce

Cook bacon in whatever fashion you are most comfortable with. Set aside to cool. Add baked beans, ketchup, brown sugar, and Worcestershire sauce to large corning ware. Chop onion and add to beans. Once bacon is cool enough to handle crumble into beans. Cover with top and cook on 350 for one hour.

TIP: If you are running short on time turn the oven up and cook just until beans are soft. This doesn't allow much time for the flavor to set in though.

From the recipe box of Mama

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